Join us Thursday, March 15th at 6 p.m. for a traditional Polish meal prepared by Ewa Swinton of Cracow, Poland, together with Louise MacLellan-Ruf.  On the menu are picked cucumbers, bigos (a traditional Polish stew) and jablkami (apple pancakes).  Beverage is included.

Click here for required advance reservations.

(This is the second in a three-part winter/spring Cultural Cuisine series that includes a Greek meal on February 15th and an Italian meal on April 12th!)