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Cultural Cuisine: The Tastes of Poland
March 15, 2018 @ 6:00 pm - 8:00 pm
Join us Thursday, March 15th at 6 p.m. for a traditional Polish meal prepared by Ewa Swinton of Cracow, Poland, together with Louise MacLellan-Ruf. On the menu are picked cucumbers, bigos (a traditional Polish stew) and jablkami (apple pancakes). Beverage is included.
Click here for required advance reservations.
(This is the second in a three-part winter/spring Cultural Cuisine series that includes a Greek meal on February 15th and an Italian meal on April 12th!)