Enjoy a French language immersion holiday, just as if you had come across a country auberge in a seaside village in France.

From June 3 to 5, 2016, the Craignair Inn is offering total immersion in fine food, wine, culture and language, including a traditional dégustation de vins, lively conversation and instruction on a variety of topics, island exploration, a game of pétanque, and more, with guest teachers, at a relaxed pace and entirely in French.

Organizers of the weekend are French teacher, Julia Schulz and Innkeeper, Joanne O’Shea. Fee: $380-$500, depending on room choice, includes all materials and activities, five meals (Friday dinner to Sunday breakfast), two nights’ accommodation at the Inn, and all taxes and gratuities. A contribution to Penobscot School in Rockland, Maine is also part of the fee.

For more information: Craignair Inn, craignair.com, 207-594-7644, [email protected]